{"id":3158,"date":"2017-11-02T14:11:06","date_gmt":"2017-11-02T14:11:06","guid":{"rendered":"https:\/\/devovh.bustoque.fr\/diner_by_night_visite_insolite_bustoque_paris\/"},"modified":"2022-10-12T17:36:07","modified_gmt":"2022-10-12T15:36:07","slug":"paris-by-night","status":"publish","type":"page","link":"https:\/\/devovh.bustoque.fr\/en\/paris-by-night\/","title":{"rendered":"PARIS BY NIGHT DINNER"},"content":{"rendered":"<p><em><span style=\"font-size: 10pt\">Departure: Champs-Elys\u00e9es \u2013 67, avenue des Champs-Elys\u00e9es 75008 Paris<\/span><\/em><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 18pt;color: #e4348b\"><strong>OUR MENU OF THE MOMENT*<\/strong><\/span><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\"><strong>Mediterranean sea bass, granny smith apple, combava vinaigrette and chef&#8217;s condiments<\/strong><\/span><\/p>\n<p style=\"text-align: center\"><strong><span style=\"font-size: 12pt\">***<\/span><\/strong><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\"><strong>Veloute of brocoli with light notes of coconut milk, buttered croutons with espelette pepper<\/strong><\/span><\/p>\n<p style=\"text-align: center\"><strong><span style=\"font-size: 12pt\">***<\/span><\/strong><\/p>\n<p style=\"text-align: center\"><strong><span style=\"font-size: 12pt\">Supreme of Normandy farm chicken and its-full bodied juice with tarragon,<br \/>\npotato mulins flavored with espelette pepper<\/span><\/strong><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\"><strong>***<\/strong><\/span><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\"><strong>Assorted of cheeses from the Fromagerie de Paris (Eric LEFEBVRE &#8211; Meilleur Ouvrir de France)\u00a0<\/strong><\/span><br \/>\n<span style=\"font-size: 12pt\"><strong>Camembert with truffle, Cantal between two PDO &amp; Morbier PDO\u00a0<\/strong><\/span><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\"><strong>***<\/strong><\/span><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\"><strong>L&#8217;Astrata by Pastry Chef Mathieu Mandard, 2004 French Dessert Champion<br \/>\n<\/strong><\/span>Soft chocolate cookie, crispy dark chocolate praline, creamy grand cru dark chocolate mousse<\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\">*Unique menu &#8211; In order to offer you an unusual adventure with quality dishes, while respecting hygiene and safety standards, technical constraints and approval, Bus Toqu\u00e9 has chosen to create a unique menu.<\/span><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\">Allergies, intolerances or other &#8211; please let us know when booking.<\/span><\/p>\n<h2><\/h2>\n<p style=\"text-align: center\"><span style=\"color: #cacc00;font-size: 14pt\"><strong><span style=\"color: #e4348b\">\u00a0<span style=\"font-size: 18pt\">PARIS BY NIGHT DINNER &#8211; 105\u20ac per pers.<\/span><\/span><\/strong><em><strong><br \/>\n<\/strong><\/em><strong><span style=\"color: #ffffff;font-size: 12pt\">Current menu in 5 steps<\/span><\/strong><em><strong><br \/>\n<\/strong><\/em><\/span><span style=\"font-size: 16px\">Drinks not included<\/span><\/p>\n<p style=\"text-align: center\"><span style=\"color: #cacc00;font-size: 14pt\"><strong><span style=\"color: #e4348b\">\u00a0<span style=\"font-size: 18pt\">PARIS BY NIGHT DINNER WINE &#8211; 125\u20ac per pers.<\/span><\/span><\/strong><em><strong><br \/>\n<\/strong><\/em><strong><span style=\"color: #ffffff;font-size: 12pt\">Current menu in 5 steps<\/span><\/strong><em><strong><br \/>\n<\/strong><\/em><\/span><span style=\"font-size: 12pt\">2 glasses of wine<span style=\"font-size: 8pt\"> (12.5cl)<\/span> | <span class=\"JsGRdQ\">still or sparkling<\/span> water <span style=\"font-size: 8pt\">(50cl)<\/span> | coffee or tea<\/span><\/p>\n<p style=\"text-align: center\"><span style=\"color: #cacc00;font-size: 14pt\"><span style=\"text-decoration: underline;color: #e4348b\"><strong><span style=\"font-size: 18pt\">PARIS BY NIGHT DINNER O&#8217;CHATEAU &#8211; all inclusive &#8211; 155\u20ac per pers.<\/span><\/strong><\/span><em><strong><br \/>\n<\/strong><\/em><strong><span style=\"color: #ffffff;font-size: 12pt\">Current menu in 5 steps<\/span><\/strong><\/span><span style=\"color: #cacc00;font-size: 14pt\"><em><strong><br \/>\n<\/strong><\/em><\/span><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\">A glass of champagne (10cl) | 4 glasses of wine tasting (10cl) \u00d4 Ch\u00e2teau selection to match your dishes | <span class=\"JsGRdQ\">still or sparkling<\/span> water (50cl) | coffee or tea<\/span><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 10pt\">Our partner \u00d4 Ch\u00e2teau has selected wines to match each step of your menu.<\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-9459\" src=\"https:\/\/devovh.bustoque.fr\/wp-content\/uploads\/2021\/02\/chomp-ochateau-1-removebg-preview-300x300.png\" alt=\"\" width=\"93\" height=\"93\" \/><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\"><span style=\"color: #cacc00\"><strong><span style=\"color: #e4348b;font-size: 18pt\">PARIS BY NIGHT CHAMPAGNE &#8211; 170\u20ac per pers.<\/span><\/strong><em><strong><br \/>\n<\/strong><\/em><\/span><strong><span style=\"color: #cacc00;font-size: 14pt\"><span style=\"color: #ffffff;font-size: 12pt\">Current menu in 5 steps<\/span><\/span><\/strong><br \/>\n1\/2 bottle of Champagne Billecart Salmon per person | <span class=\"JsGRdQ\">still or sparkling<\/span> water (50cl) | coffee or tea<\/span><\/p>\n<p style=\"text-align: center\"><em><span style=\"font-size: 10pt\"><i><br \/>\n<\/i><\/span><\/em><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-9355\" src=\"https:\/\/devovh.bustoque.fr\/wp-content\/uploads\/2021\/01\/LOGO-BON-1.png\" alt=\"\" width=\"138\" height=\"61\" \/><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 18pt;color: #e4348b\"><strong>PARIS WITH LOVE \u2013 220\u20ac per pers.<\/strong><\/span><em><strong><br \/>\n<\/strong><\/em><strong>Current menu in 6 steps<\/strong><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\">La Maison Nordique French Caviar <span style=\"font-size: 8pt\">(15g)<\/span> and blinis to accompany your aperitif<\/span><br \/>\n<span style=\"font-size: 12pt\">A glass of champagne<span style=\"font-size: 8pt\"> (10cl)<\/span> | 4 glasses of wine tasting <span style=\"font-size: 8pt\">(10cl)<\/span> \u00d4 Ch\u00e2teau selection to match your dishes | <span class=\"JsGRdQ\">still or sparkling<\/span> water <span style=\"font-size: 8pt\">(50cl)<\/span> | coffee or tea<\/span><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\">A\u00a0 a box of roses.<\/span><\/p>\n<p style=\"text-align: center\"><a href=\"https:\/\/devovh.bustoque.fr\/cartes\/unnamed-1\/\" rel=\"attachment wp-att-9328\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-9329 aligncenter\" src=\"https:\/\/devovh.bustoque.fr\/wp-content\/uploads\/2021\/01\/unnamed-1-300x290.png\" alt=\"\" width=\"74\" height=\"72\" \/><\/a><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-9459 aligncenter\" src=\"https:\/\/devovh.bustoque.fr\/wp-content\/uploads\/2021\/02\/chomp-ochateau-1-removebg-preview-300x300.png\" alt=\"\" width=\"93\" height=\"93\" \/><\/p>\n<p style=\"text-align: center\">To see details and options, <a href=\"https:\/\/devovh.bustoque.fr\/wp-content\/uploads\/2021\/10\/Pariswithlove_2021_2022-4.pdf\" target=\"_blank\" rel=\"noopener\"><strong><span style=\"color: #d550f0\">click here<\/span><\/strong><\/a><\/p>\n<h2><\/h2>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 18pt\"><strong><span style=\"color: #e4348b\">CHILDREN&#8217;S MENU &#8211; 45\u20ac (under 12 years old)<\/span><\/strong><\/span><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\"><strong>Bruschetta, tomato, parmesan &amp; bresaola<\/strong><\/span><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\"><strong>Chicken breast &amp; its juice, mashed potatoes<\/strong><\/span><\/p>\n<p style=\"text-align: center\"><span style=\"color: #cacc00;font-size: 14pt\"><span style=\"color: #cad401\"><span style=\"font-size: 12pt;color: #ffffff\"><strong>Dessert of the moment<\/strong><\/span><\/span><span style=\"color: #ffffff\"><em><strong><br \/>\n<\/strong><\/em><\/span><\/span>Strawberry and vanilla Dome<\/p>\n<p style=\"text-align: center\">(Drinks not included)<\/p>\n<p style=\"text-align: center\"><a href=\"https:\/\/devovh.bustoque.fr\/diner_by_night_visite_insolite_bustoque_paris\/sans-titre-33-min-2\/\" rel=\"attachment wp-att-10349\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-10350 size-full\" src=\"https:\/\/devovh.bustoque.fr\/wp-content\/uploads\/2021\/03\/Sans-titre-33-min-2-scaled.jpg\" alt=\"\" width=\"2560\" height=\"1151\" \/><\/a><\/p>\n<p style=\"text-align: center\"><span style=\"color: #e4348b;font-size: 12pt\"><strong>Paris by Night Course :<\/strong><\/span><br \/>\n<em>Departure 67, avenue des Champs Elys\u00e9es 75008 Paris <\/em> \/ Rue Royale \/ Place de la Madeleine \/ Palais Garnier et Op\u00e9ra de Paris \/ Avenue de l&#8217;Op\u00e9ra \/ Com\u00e9die Fran\u00e7aise \/ Le Louvre \/ Place du Carrousel \/ Pont du Carrousel \/ Quai Voltaire \/ Pont Royale \/ Mus\u00e9e d&#8217;Orsay \/ Quai Anatole France \/ Assembl\u00e9e Nationale \/ Pont Alexandre III \/ Esplanade des Invalides \/ Les Invalides \/ Ecole Militaire \/ Champs de Mars \/ Tour Eiffel \/ Pont d&#8217;I\u00e9na \/ Jardin du Trocad\u00e9ro \/ Place du Trocad\u00e9ro \/ Arc de Triomphe \/ Avenue des Champs Elys\u00e9es \/ Grand et Petit Palais \/ Avenue des Champs Elys\u00e9es<\/p>\n<p style=\"text-align: center\"><em>*You have to come 20 minutes before the departure time.<\/em><br \/>\n<em>Our routes and schedules may be disrupted due to unforeseen circumstances: traffic, events, works\u2026<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Departure: Champs-Elys\u00e9es \u2013 67, avenue des Champs-Elys\u00e9es 75008 Paris OUR MENU OF THE MOMENT* Mediterranean sea bass, granny smith apple, combava vinaigrette and chef&#8217;s condiments *** Veloute of brocoli with light notes of coconut milk, buttered croutons with espelette pepper *** Supreme of Normandy farm chicken and its-full bodied juice with tarragon, potato mulins flavored [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-3158","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Visit Paris by Night on board the Bus Toqu\u00e9 restaurant - Paris<\/title>\n<meta name=\"description\" content=\"Book your visit aboard the Bus Toqu\u00e9 restaurant and visit Paris by night in a cultural, gustatory and totally unusual way!\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Visit Paris by Night on board the Bus Toqu\u00e9 restaurant - Paris\" 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